Wednesday: Spanish & Cooking Club! 2nd-5th grades
Grade level(s): 2nd-5th grade
Day of the week: Wednesdays 2nd and 3rd Quarter only
Leaders: Ms. Karla and Ms. Ashley
Students will learn Spanish language basics through the art of cooking. By taking part in food preparation tasks, tasting, smelling, and enjoying food together, students will gain fundamental vocabulary to help them describe what they experience with their senses. Practicing a language through cuisine is effective and exciting because eating is a simple, and delicious subject that resonates with us all.